Optimizing Impact: One day could change your life-Food Technology Congress 2018

The field of Nutrition is growing rapidly and its development is making tremendous impacts in medical sciences and Life sciences. The importance and significance can be gauged by the fact that it has made huge advancements over the course of time and is continuing to influence various sectors. This is an excellent opportunity for the delegates from Universities and Institutes to interact with the world class Scientists.

Food Technology Congress 2018 is delighted to welcome you to Dubai, UAE for the prestigious 20^th International Conference on Nutrition, Food Science and Technology April 16-17, 2018 Dubai, UAE.  Food Technology Congress will focus on “Presenting a New Era to Food Science and Technology”.
Find the Latest Developments in Nutrition, Food Science & Technology. Awareness on Novel Techniques & Strategies on Current advances in Food Technology and Research with Colleagues for more than 50 countries.

Our Scientific Board Members:

·         Alison Burton Shepherd, UK

·         Hasan Mukhtar, USA

·         Lara Hana Wakim, Lebanon

·         Zenaida Fainsan Velasco, Philippines

·         Kamon Chaiyasit, Thailand

We look forward to see you at Dubai, UAE for the Leading International Food Technology Event and Sessions by the World’s prominent professionals and Poster Presentations at every Career stage and an Opportunity to attend the presentations delivered by eminent scientists from all over the world.

Have a look at our conference website to know more:  https://foodtechnology.nutritionalconference.com/

Email: foodtechnology@nutritionalconference.com